The ImuPro test, designed to detect Type III food allergies (commonly called "food intolerances"), was developed in Germany by the prestigious R-Biopharm Laboratories and is administered exclusively in North America by the LSIA Medical Laboratory. It is the only product capable of analyzing sensitivities to over 270 foods or additives.
The test is intended for anyone who lives with the type of painful inconveniences that disrupt daily life: periods of physiological change such as menopause; complications due to aging; health problems such as chronic disease, bowel disorders, Crohn's disease, celiac disease, migraine, eczema, psoriasis, diabetes, fibromyalgia, arthritis as well as joint, muscle and back pain.
The test is recommended for people who want to establish a stable weight-loss rate rather than struggle with the dreaded dieting yo-yo effect. It is also popular with athletes who want to improve their performance, speed up physical recovery periods, or reduce the risk of tendonitis and sprains.
The ImuPro test involves a simple blood-sampling procedure.
More than 270 foods can be analyzed with the Multitest ImuPro 300 – by far the most comprehensive food sensitivities test of its kind available in North America.
From fish, seafood, fruits and vegetables to meats, seeds, nuts and yeast, the Multitest ImuPro 300 will also detect products and substitutes derived from these foods. Specific sensitivities to preservatives, thickeners and special ingredients as well as spices, tea, coffee and wine are also tested